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Author of The Green Year Valentine’s Day Tips

Saturday, February 6th, 2010

The Green Year: 365 Small Things You Can Do to Make a Big Difference is a cool book by Jodi Helmer filled with tips on how simple things can add up to benefit the Earth.

Believe it or not (husbands, boyfriends, men, are you reading?) Valentine’s Day is coming right up.

Jodi has some ideas for how we can add some green to the holiday:

* Order organic roses for your Valentine. Conventional roses are sprayed with chemicals to kill insects and mildew and are dunked in preservatives to keep them from rotting before they’re shipped. Organic roses are grown without pesticides or preservatives.

* Surprise your Valentine with a candlelit dinner. Turning the lights out isn’t just romantic, it saves energy. To make the evening even more eco-friendly, opt for soy candles over candles made from paraffin. Soy candles are made from natural ingredients, last longer than paraffin candles and reduce the amount of soot released into the air by 90 percent.

* Toast your Valentine with organic wine. Organic wines are made with grapes that have not been sprayed with pesticides and contain no added sulfites (acids that occur naturally in most wines but are often added as preservatives). Organic wines from local growers are the most environmentally-friendly choice because they have not been shipped long distances.

* Consider buying a piece of estate jewelry for your Valentine. The pieces are more unique than the jewelry sold in big box stores and estate jewelry is the ultimate in reducing, reusing and recycling.

Boyfriends, husbands, crushes- we promise, even though we read this too we will be act totally surprised when you do these things for us!

Red Flower Bloom Bowl

Sunday, January 25th, 2009

Bloom Bowl by Chris Kabatsi for Arktura, a Los Angeles-based company that crafts beautiful and sustainable furniture, housewares and architecture.

The majority of our products are made using durable long-lasting materials with high recycled content, that produce zero landfill waste form manufacture; and, at the end of their life cycle are fully recyclable. We also use high quality zero VOC finishes, which release no toxins into the environment during application or in situ. Our firm is committed to energy sustainability through solar and wind power.

This bowl, $98, would be beautiful on a coffee table to hold newspapers, as a centerpiece on a dining room table, or on a kitchen counter to keep fruit.

Paper Flower Decorations for Cupcakes

Friday, January 23rd, 2009

Cupcakes just got even cuter with Paper Flower Cupcake Toppers by England-based artist Millalove on Etsy.

Choose from Pink, Light Green, Light Blue, Yellow, Cream, Light Grey, White, Dark Turquoise, and Lilac.

$12.50 for a set of 10.  They’re reusable.  But not edible- no matter how sweet they look- they’re paper.  Besides, if you ate them, you wouldn’t be able to reuse them.

Numi Flowering Teas: The art of relaxation

Saturday, November 8th, 2008

Numi Flowering Teas are hand-sewn tea leaves in the shape of flowers that expand as they steep in hot water.

They come in green, white, and black tea varieties.

For everyone who celebrates the ritual of tea… filling the tea kettle, lighting the burner, pouring the hot water, feeling the steam, watching the leaves unfurl, smelling the subtle aromas… flowering tea enhances each element of the experience.

A nice way to slow down on a rainy Saturday afternoon. And to appreciate that you weren’t the person to have to sew all of those brittle leaves to resemble a chrysanthemum.

Fresh Flowers O’Week: Green on green

Wednesday, October 22nd, 2008

We’re standing outside the Korean deli, deciding which flowers to buy.

Will points to a pink bouquet.

I point to these.

“Green?” he says quizzically. “That’s the last color I’d pick.”

Well, I love them. And I think they’re growing on him, too.

Fresh Flowers: Therapy in a vase

Tuesday, September 30th, 2008

There are two types of people: those who feel fresh flowers are worth the expense, and those who don’t.

Like many things, I spent years thinking they were overrated, which just happened to coincide with years that I never had any around. As soon as I started receiving them I realized how much they brighten a room.

It is very important to change the water and trim the stems daily to keep them looking nice. Just as crucial is tossing them out composting them as soon as they’re getting to be over the hill. If they’re flowers you intend to dry and preserve, that’s one thing. But saggy, droopy, floppy flowers just look sad. Fresh flowers are supposed to symbolize life and romance, not death and neglect.

Every time I glance at these flowers (still fresh!) I smile. Maybe it’s not a convincing argument for everyone, but things that make me smile without fail are worthwhile in my book.